Description
Product Details
- Edition:
- 1st
- Published:
- 04/05/1995
- ISBN(s):
- 0726295957
- Number of Pages:
- 15
- File Size:
- 1 file , 66 KB
- Product Code(s):
- 10148383, 10148368, 10148374
AS 2542.2.6-1995
Original price was: $47.04.$23.52Current price is: $23.52.
Sale!
-50%
-50%
AS 2542.2.6-1995
Original price was: $47.04.$23.52Current price is: $23.52.
Sensory analysis of foods, Method 2.6: Specific methods – Ranking
standard by Standards Australia, 04/05/1995
