Description
1.1 This specification covers commercial hot food holding tables which utilize gas or electrical fuel sources, or both, for holding food in the commercial and institutional food service establishments.
Product Details
- Published:
- 03/01/2019
- Number of Pages:
- 5
- File Size:
- 1 file , 78 KB
- Redline File Size:
- 2 files , 150 KB
